Spanish Tortilla – History and Recipe
We are sharing our Tortilla Espanola recipe straight from the family kitchen of Vanessa’s mother who has perfected this traditional Spanish dish.
Caldo Gallego
Caldo Gallego is a traditional soup from Galicia and is found along the Camino de Santiago. We are sharing our own Andaspain Family Caldo Gallego Recipe!
Conxuro da Queimada
This Galician tradition is the reading of an ancient “spell” that dates to the Celtic times and today is still practiced along the Camino de Santiago.
The Two Marias of Santiago de Compostela
In the small park in Santiago de Compostela, you will be greeted by a statue of two ladies - the Two Marias. Read about their history and freedom fighting.
Meet the Ladies of Andaspain
Get to know Vanessa and Kate, the co-founders and owners of Andaspain Walking Adventures, and hear how they fell in love with the Camino de Santiago.
Spanish Summer Sangria Recipe
Due to popular demand, we are sharing recipes of our favourite Summer Drinks, including an authentic Red Wine Sangria and a fresh summer White Wine Sangria!
Marques de Riscal Winery
We visit the impressive Frank Gerhy’s hotel and winery on our Best of the Camino de Santiago tour!
The Castle of the Knights Templar of Ponferrada
Castillo Templario de Ponferrada, or Castle of the Knights Templar, is a castle-fortress built by the Knights Templar and is in the town of Ponferrada along the Camino de Santiago.
Pulpo a Feira, or Octopus of the Camino de Santiago
Pulpo, or octopus, has become one of the signature foods along the Camino de Santiago. Learn about its history and try our Galician style recipe!